Convection Oven
Introduction:
The convection oven can be used for breads, cakes, poultry, pasta and a variety of pastries. Widely used in food plants, bakeries, offices, units, army canteens, but also for individual food-processing, cake room, foods for West Bakery.
| Model | Power | Capacity | Voltage/Power | Inner Size | Dimension |
|---|---|---|---|---|---|
| ZL-5E | Electric | 5 PAN/5 TRAY | 380V/7.5KW | 420X610X600MM | 905X1280X955MM |
| ZL-E(With Shelf) | Electric | 5 PAN/5 TRAY | 380V/7.5KW | 420X610X600MM | 905X1280X1570MM |
| ZL-8E | Electric | 8 PAN/ 8 TRAY | 380V/15KW | 420X610X920MM | 905X1280X1280MM |
| ZL-10E | Electric | 10 PAN/10 TRAY | 380V/15KW | 420X610X1145MM | 905X1280X1520MM |
| ZL-5G | Gas | 5 PAN/5 TRAY | 220V/0.5kw | 420X610X600MM | 905X1450X955MM |
| ZL-5G (With Shelf) | Gas | 5 PAN/ 5 TRAY | 220V/0.5kw | 420X610X600MM | 905X1450X1570MM |
| ZL-8G | Gas | 8 PAN/ 8 TRAY | 220V/1kw | 420X610X920MM | 905X1450X1280MM |
| ZL-10G | Gas | 10 PAN/ 10 TRAY | 220V/1.1kw | 420X610X1145MM | 905X1450X1520MM |
Features:
Hot Air Circulation
The oven inner equipped with rotary heating fan hot air circulation system, making the temperature stay uniform.With heating tube and heating exchanger, more uniform heat transfer.
Intelligence control system
Double control systems of surface and bottom, can supplying the best baking environment.
Automatic Temperature Control
Automatic temperature control system, which make the baking environment under the best.
