Samosa & Empanada Production Line

Introduction:

The complete samosa/empanada production line include all machines needed  from A to Z. The capacity can be small, middle,  big capacity etc as your request.

We  can design the  production line according to your request.

Welcome contact us to get video instructions!

For a normal capacity popular samosa /empanada production line, the complete production line include Horizontal dough kneading machine, Dough pressing machine, Vegetable stuffing cutting machine, Meat grinder machine, Stuffing mixing machine, Samosa/empanada making machine,  Deep fryer etc. 

  1. Step 1: horizontal dough kneading machine mixing  the dough;
  2. Step 2: dough pressing machine to press the dough to flat and squeeze out the air inside the dough;
  3. Step 3: Vegetable stuffing cutting machine cut the vegetables into stuffing;
  4. Step 4: the meat is made to stuffing by meat grinder machine ;
  5. Step 5: mix the vegetable stuffing and meat stuffing together by the stuffing mixing machine;
  6. Step 6: put the dough into the dough hopper of the samosa machine, and put the stuffing into the hopper of the somoaso machine,  by changing mould can get different design like dumplings, empanadas, spring rolls etc;
  7. Step 7: Use the deep fryer to fry the product.

We  can custom  different design as your request;  the vegetable stuffing machine and meat stuffing machine you can choose  freely according to your actual needs.