Burger Production Line
Introduction:
The complete burger production line include all machines needed for burger bread from A to Z. The capacity can be small, middle, big capacity etc as your request.
We can design the production line according to your request.
Welcome contact us to get video instructions!
For a normal capacity popular burger bun production line, the complete production line include Self-tipping dough mixer, Automatic dough divider and conical rounder , Burger pan, Baking trolley, Fermentation room, Rotary oven, Hamburger slicer etc.
- Step 1: self-tipping dough mixer, capacity different from 75-150kg etc;
- Step 2: automatic dough divider and conical rounder;
- Step 4: put the dough balls onto burger pan in strap;
- Step 5: put burger pan on the baking trolley until the trolley is full;
- Step 6: push the trolley into fermentation room for bread fermenation;
- Step 7: after finish the fermentation, push the trolley full of burgers into the rotary oven for baking;
- Step 8: after baking, you can choose use the hamburger slicer to cut into slice. ( The slicer is not must necessary, this step optional as your request).
